This is one of our favourite restaurants in Silverburn as it is consistently good. The employees are enthusiastic and seemingly can’t do enough for you. They’re the sort that tell you their name and are over to clear as soon as you finish. Very efficient and pleasant.

Try the bread, oil and balsamic vinegar to start while you’re waiting for your main course like we did.  It’s a tasty, low cost filler. We both plumped for salads today – one salmon and avocado and one Caesar  salad. We shared a portion of fries and a large bottle of San Pellegrino and the cost came in at under £30 for 2. The salad takes some eating and you’ll feel so satisfied that dessert would be a step too far.

Give them a try!

Glasgow Silverburn